Chocolate Chip Caramel Cookie Bars Recipe
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Crazy for Crust · by Dorothy Kern5.0 (32)

Chocolate Chip Caramel Cookie Bars Recipe

NUTRITION · PER SERVING65M COOK
CAL 18%·PRO 8%
CARBS 48G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER35G TOTAL SUGAR
FAT 18G46% OF CAL
9G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft cookie bars studded with chocolate and swirled with gooey caramel. A decadent treat combining two favorite flavors in bar form.

dessertamericanbaked goodvegetarian
View the full recipe on Crazy for Crust

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Nutrition & ingredients

Ingredients

serves 24
  • 1 cup (226g) unsalted butter (melted)
  • ⅔ cup (134g) granulated sugar
  • 1 cup (200g) brown sugar (packed)
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 cups (372g) all-purpose flour
  • 3 cups (510g) semi-sweet chocolate chips
  • 1 10.8 ounce bag Werther’s Originals Chewy Caramels, unwrapped
  • ⅓ cup (79ml) heavy whipping cream
  • 1 tablespoon (8g) all-purpose flour
PREP
30M
SODIUM
191MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.