
Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Chocolate Chip Blondies with Bourbon Sauce
NUTRITION · PER SERVING110M COOK
CAL 24%·PRO 13%
CARBS 62G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER44G TOTAL SUGAR
FAT 24G45% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and buttery blondies with chocolate chips and pecans, topped with vanilla ice cream and caramel-bourbon sauce. Decadent and warming.
dessertsouthernbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 3/4 cups brown sugar
- 10 tablespoons butter, (melted)
- 2 eggs
- 2 teaspoons vanilla extract
- 1 3/4 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1 cup semisweet chocolate chips
- 1/2 cup chopped pecans
- vanilla ice cream
- 1/2 cup brown sugar
- 2 tablespoons butter
- 1 tablespoon heavy cream
- 1/2 tablespoon bourbon
At a glance
PER SERVING · TIME 110M
CAL 24%·PRO 13%
CARBS 62G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER44G TOTAL SUGAR
FAT 24G45% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Cook
- 35m
- Sodium
- 207mg
- Total sugar
- 44g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 93mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
