Averie Cooks · by Averie Sunshine★ 4.6 (271)
Chocolate Chip Banana Oatmeal Cookies
NUTRITION · PER SERVING143M COOK
CAL 12%·PRO 8%
CARBS 38G63% OF CAL
3G FIBER25G SUGAR10G OTHER
FAT 9G34% OF CAL
10G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy banana and chocolate chip cookies with oats and cinnamon. Combines banana bread and cookie textures in one dessert.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 14- 1 large egg
- 2 small/medium or 1 extra-large ripe bananas (about 1/2 heaping cup mashed banana)
- 1/2 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter (softened 1/2 of 1 stick)
- 2 teaspoons vanilla extract
- 1 1/2 cups old-fashioned whole rolled oats*
- 1 1/4 cups all-purpose flour
- 1/2 to 1 teaspoon cinnamon (optional)
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 143M
CAL 12%·PRO 8%
CARBS 38G63% OF CAL
3G FIBER25G SUGAR10G OTHER
FAT 9G34% OF CAL
10G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 13m
- Sodium
- 93mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 93MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.