
Real Housemoms · by Aubrey★ 5.0 (2)
Chocolate Chip Banana Bread
NUTRITION · PER SERVING75M COOK
CAL 100%·PRO 100%
CARBS 495G56% OF CAL
39G FIBER0G ADDED0G INTRINSIC169G OTHER288G TOTAL SUGAR
FAT 161G41% OF CAL
41G SAT120G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet banana bread studded with chocolate chips, delivering rich chocolate flavor in every slice. A comforting breakfast treat or dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 cups all-purpose flour
- 1 tablespoon ground cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 4 over-ripe bananas
- 4 large eggs (at room temperature)
- 1 cup vegetable oil
- 1 cup honey
- 3/4 cup brown sugar (lightly packed)
- 1 tablespoon vanilla extract
- 1 1/2 cups mini chocolate chips (plus extra for topping if desired)
At a glance
PER SERVING · TIME 75M
CAL 100%·PRO 100%
CARBS 495G56% OF CAL
39G FIBER0G ADDED0G INTRINSIC169G OTHER288G TOTAL SUGAR
FAT 161G41% OF CAL
41G SAT120G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 1947mg
- Total sugar
- 288g
- Added sugar
- ≥192g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 1947MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
