Buns in My Oven · by Karly Campbell★ 4.0 (2)
Chocolate Chip and Bacon Cookies
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 10%
CARBS 31G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER19G TOTAL SUGAR
FAT 17G54% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies studded with crispy bacon bits for a sweet-salty contrast. A simple, quick cookie with an unexpected savory twist.
dessertamericanbaked good🍪 sheet pan🔥 oven
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup butter (softened (you could also replace some butter with an equal amount of bacon grease))
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/8 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup dark chocolate chunks or chips
- 5 strips bacon (cooked and crumbled)
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 10%
CARBS 31G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER19G TOTAL SUGAR
FAT 17G54% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 249mg
- Total sugar
- 19g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.