Fit Mitten Kitchen · by Ashley★ 5.0 (3)
Chocolate Chip Almond Butter Oatmeal Cookies
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 7%
CARBS 18G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 11G56% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oatmeal cookies with espresso, chocolate chips, and almond butter, made dairy-free and gluten-free friendly. Perfect with morning coffee.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup gluten-free rolled oats
- 1/2 cup gluten-free all purpose flour (or whole wheat white flour)
- 2 TBS espresso powder*
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 cup natural almond butter (no sugar added if possible)
- 1/4 cup coconut oil* softened
- 1/2 cup coconut sugar (or brown sugar)
- 1 tsp vanilla extract
- 1 large egg***
- 3 TBS non-dairy milk or coffee creamer
- 1/2 cup dairy-free chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 7%
CARBS 18G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 11G56% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 105mg
- Total sugar
- 8g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 46mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.