
Well Plated · by Erin Clarke★ 5.0 (3)
Chocolate Chess Pie
NUTRITION · PER SERVING195M COOK
CAL 100%·PRO 86%
CARBS 381G55% OF CAL
14G FIBER0G ADDED0G INTRINSIC34G OTHER333G TOTAL SUGAR
FAT 126G41% OF CAL
67G SAT59G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Southern chocolate custard pie with fudgy, crackly top in a flaky crust. Old-fashioned comfort dessert.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 pie crust
- 1/4 cup unsalted butter (1/2 stick )
- 1/2 cup 4 ounces bittersweet chocolate (chopped (I used 60%))
- 2 tablespoons Dutch process cocoa powder (or unsweetened cocoa powder)
- 1 teaspoon espresso powder (optional)
- 1 1/2 cups granulated sugar
- 1 tablespoon all-purpose flour
- 1 tablespoon cornmeal (not coarse ground)
- 1/4 teaspoon kosher salt
- 1/3 cup evaporated milk
- 4 large eggs (at room temperature)
- 2 teaspoons pure vanilla extract
- Whipped cream (optional for serving)
At a glance
PER SERVING · TIME 195M
CAL 100%·PRO 86%
CARBS 381G55% OF CAL
14G FIBER0G ADDED0G INTRINSIC34G OTHER333G TOTAL SUGAR
FAT 126G41% OF CAL
67G SAT59G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 50m
- Sodium
- 928mg
- Total sugar
- 333g
- Added sugar
- ≥281g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1521mg
- Calcium
- 420mg
- Iron
- 14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 928MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
