Chocolate Cherry Cake Recipe
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Natasha's Kitchen · by Natasha of NatashasKitchen.com4.9 (17)

Chocolate Cherry Cake Recipe

NUTRITION · PER SERVING115M COOK
CAL 38%·PRO 21%
CARBS 80G42% OF CAL
4G FIBER55G ADDED11G INTRINSIC10G OTHER66G TOTAL SUGAR
FAT 45G54% OF CAL
25G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent chocolate cake with cherries and kirsch, intensifying the chocolate flavor. Elegant and deeply flavored.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 9 large eggs (room temp)
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 4 Tbsp 1/4 cup unsalted butter, melted & cooled to room temp
  • 1/2 tsp vanilla extract
  • 4 cups fresh or frozen cherries (pitted and coarsely chopped)
  • 1/3 cup kirsch (a cherry liqueur from the liquor store)
  • 1 Tbsp granulated sugar
  • 1/4 cup water
  • 3 sticks (3/4 lb unsalted butter, softened at room temp and cut into pieces)
  • 8 oz cream cheese (softened at room temp and cut into pieces)
  • 3 cups powdered sugar
  • 1/2 tsp sea salt
  • 1 1/2 tsp real vanilla extract
PREP
90M
SODIUM
148MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.