Diethood · by Katerina Petrovska
Chocolate Cherry Cake
NUTRITION · PER SERVING110M COOK
CAL 17%·PRO 6%
CARBS 61G73% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER44G TOTAL SUGAR
FAT 10G25% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy cake made from white cake mix with cherries baked in, topped with chocolate frosting and cherry pie filling. A festive, fruity dessert.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 16- 1 box (16.25 ounces) white cake mix
- 2 cans (21 ounces per can) cherry pie filling (divided)
- 2 eggs (lightly beaten)
- ⅓ cup vegetable oil
- 2 teaspoons pure vanilla extract
- 1 cup semisweet chocolate chips
- ¼ cup canned evaporated milk
- 2 tablespoons butter
- ½ teaspoon vanilla extract
- 1 cup powdered sugar
At a glance
PER SERVING · TIME 110M
CAL 17%·PRO 6%
CARBS 61G73% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER44G TOTAL SUGAR
FAT 10G25% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 151mg
- Total sugar
- 44g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 73mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 151MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.