Jo Cooks · by Joanna Cismaru★ 4.2 (9)
Chocolate Cherry Cake
NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 8%
CARBS 51G71% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER42G TOTAL SUGAR
FAT 8G25% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple three-ingredient cherry cake made with cake mix and topped with rich chocolate frosting. Easy to prepare and deeply chocolatey.
dessertamericanbaked goodeggs🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 box angel food cake mix
- 2 eggs
- 21 ounce cherry pie filling ((1 can))
- 5 tablespoon butter (unsalted)
- ⅓ cup milk
- 1 cup semisweet chocolate chips
- 1 cup powdered sugar
At a glance
PER SERVING · TIME 45M
CAL 14%·PRO 8%
CARBS 51G71% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER42G TOTAL SUGAR
FAT 8G25% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 231mg
- Total sugar
- 42g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 137mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 231MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.