Jo Cooks · by Joanna Cismaru★ 4.6 (35)
Chocolate Cake with Mixed Berry and Cream Cheese Filling
NUTRITION · PER SERVING240M COOK
CAL 30%·PRO 17%
CARBS 87G59% OF CAL
8G FIBER0G ADDED0G INTRINSIC17G OTHER62G TOTAL SUGAR
FAT 27G41% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A five-layer chocolate cake filled with mixed berries and cream cheese frosting, topped with chocolate. An impressive special-occasion dessert with rich chocolate and tangy berry flavors.
dessertamericanbaked good🥄 saucepan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 2 cups sugar (granulated)
- 3/4 cup cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 2 teaspoon baking soda
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup hot coffee
- 1 1/2 pounds mixed berries (frozen)
- 1/3 cup sugar (granulated)
- 3 tablespoon cornstarch
- 1 teaspoon lemon juice
- 2 tablespoon butter (melted, for pans)
- 1/2 cup heavy cream
- 1 cup powdered sugar
- 3/4 cup cream cheese
- 8 ounce chocolate chips (semisweet)
- 1/2 teaspoon instant coffee granules
- 3/4 cup fresh strawberries (sliced (optional))
At a glance
PER SERVING · TIME 240M
CAL 30%·PRO 17%
CARBS 87G59% OF CAL
8G FIBER0G ADDED0G INTRINSIC17G OTHER62G TOTAL SUGAR
FAT 27G41% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h
- Cook
- 1h
- Sodium
- 508mg
- Total sugar
- 62g
- Added sugar
- ≥47g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 77mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 180M
- SODIUM
- 508MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.