Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Chocolate Cake Recipe
NUTRITION · PER SERVING185M COOK
CAL 47%·PRO 17%
CARBS 118G49% OF CAL
7G FIBER0G ADDED0G INTRINSIC18G OTHER93G TOTAL SUGAR
FAT 55G52% OF CAL
28G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, tender chocolate cake with deep chocolate flavor topped with thick, creamy chocolate frosting. A classic dessert that delivers indulgent chocolate in every slice.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1-3/4 cups all-purpose flour
- 3/4 cup Dutch process cocoa powder (see note 1)
- 1-1/2 teaspoons baking powder
- 1-1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 cups granulated sugar
- 2 large eggs (at room temp)
- 1 cup whole milk (at room temp)
- 1/2 cup vegetable oil (or canola oil)
- 1 tablespoon vanilla extract
- 1 cup boiling water
- 30 tablespoons unsalted butter (at room temp)
- 4-1/2 cups powdered sugar
- 1-1/8 cups Dutch process cocoa powder
- 8-10 tablespoons heavy cream
- 1-1/2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 4 ounce milk chocolate bar (optional, for decorating)
At a glance
PER SERVING · TIME 185M
CAL 47%·PRO 17%
CARBS 118G49% OF CAL
7G FIBER0G ADDED0G INTRINSIC18G OTHER93G TOTAL SUGAR
FAT 55G52% OF CAL
28G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 516mg
- Total sugar
- 93g
- Added sugar
- ≥90g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 545mg
- Calcium
- 71mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 516MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.