Real Housemoms · by Aubrey★ 4.7 (6)
Chocolate Buttercream Frosting
NUTRITION · PER SERVING10M COOK
CAL 100%·PRO 30%
CARBS 425G49% OF CAL
21G FIBER381G ADDED4G INTRINSIC19G OTHER385G TOTAL SUGAR
FAT 214G55% OF CAL
133G SAT81G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate buttercream made with butter, powdered sugar, and cocoa powder. This versatile frosting works for cakes, cupcakes, and other baked goods.
componentamerican🥣 mixergluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup unsalted butter (softened)
- 3-3 ½ cups powdered sugar (sifted)
- ⅔ cup unsweetened cocoa powder (sifted)
- 1 ½ teaspoons vanilla extract
- Pinch salt
- ¼ cup heavy whipping cream
At a glance
PER SERVING · TIME 10M
CAL 100%·PRO 30%
CARBS 425G49% OF CAL
21G FIBER381G ADDED4G INTRINSIC19G OTHER385G TOTAL SUGAR
FAT 214G55% OF CAL
133G SAT81G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 449mg
- Total sugar
- 385g
- Added sugar
- 381g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1003mg
- Calcium
- 172mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 449MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.