I Heart Naptime · by Jamielyn Nye★ 5.0 (7)
Chocolate Bundt Cake
NUTRITION · PER SERVING62M COOK
CAL 21%·PRO 9%
CARBS 47G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER33G TOTAL SUGAR
FAT 27G56% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, rich chocolate bundt cake topped with decadent chocolate ganache. It's fudgy and elegant enough for entertaining yet simple enough for everyday baking.
dessertamericanbaked good🥄 saucepan⚡ microwave🥧 baking dish🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup unsalted butter (, plus more for pan)
- 1 cup water
- 1/3 cup cocoa powder
- 1 teaspoon Kosher salt
- 2 cups all-purpose flour (, plus more for pan )
- 1 3/4 cups granulated sugar
- 1 1/2 teaspoons baking soda
- 2 large eggs
- 3/4 cup sour cream
- 1 1/2 teaspoon vanilla extract
- 1 cup mini chocolate chips (,optional)
- 1 cup heavy cream
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 62M
CAL 21%·PRO 9%
CARBS 47G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER33G TOTAL SUGAR
FAT 27G56% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 42m
- Sodium
- 248mg
- Total sugar
- 33g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 248MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.