Fit Foodie Finds · by Emily Richter
Chocolate Brownie Creami Protein Ice Cream
NUTRITION · PER SERVING1450M COOK
CAL 23%·PRO 67%
CARBS 51G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER43G TOTAL SUGAR
FAT 16G31% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A high-protein chocolate brownie ice cream made with peanut butter and maple syrup. Rich, fudgy, and packed with 35g of protein per serving. A decadent frozen treat that doubles as a protein boost.
dessertamericandairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 14 oz. Chocolate Corepower Protein Shake
- 2 tablespoons plain, unsweetened almond milk
- 1/2 flourless peanut butter protein brownie* (chopped)
- 2 teaspoons drippy, all-natural peanut butter
- 2 teaspoons maple syrup
- ½ teaspoon coconut oil
At a glance
PER SERVING · TIME 1450M
CAL 23%·PRO 67%
CARBS 51G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER43G TOTAL SUGAR
FAT 16G31% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 24h 10m
- Sodium
- 294mg
- Total sugar
- 43g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 827mg
- Calcium
- 901mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1450M
- SODIUM
- 294MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.