
Preppy Kitchen · by John Kanell★ 5.0 (5)
Chocolate Biscotti
NUTRITION · PER SERVING65M COOK
CAL 9%·PRO 7%
CARBS 28G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER17G TOTAL SUGAR
FAT 7G34% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy twice-baked chocolate biscotti cookies perfect for dunking in coffee or hot chocolate. Traditional Italian almond-shaped biscuits with rich chocolate flavor.
dessertitalianbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 2 cups all-purpose flour ((240g))
- ½ cup unsweetened cocoa powder ((50g))
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 4 tablespoons unsalted butter (softened (56g))
- 1 cup granulated sugar ((200g))
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup semi-sweet chocolate chips ((180g))
At a glance
PER SERVING · TIME 65M
CAL 9%·PRO 7%
CARBS 28G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER17G TOTAL SUGAR
FAT 7G34% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 126mg
- Total sugar
- 17g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 126MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
