I Heart Naptime · by Jamielyn Nye★ 5.0 (8)
Chocolate banana cream pie
NUTRITION · PER SERVING130M COOK
CAL 7%·PRO 6%
CARBS 26G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER19G TOTAL SUGAR
FAT 3G22% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate custard pie topped with fresh banana slices and whipped cream. Rich, creamy, and tropical. An indulgent homemade dessert.
dessertamericanbaked goodvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pie crust (, pre-made or homemade)
- 5 ounces instant chocolate pudding mix (, 1 big box )
- 2 cups whole milk (, cold)
- 1 cup cool whip or whipped cream (, thawed)
- 2 medium bananas
At a glance
PER SERVING · TIME 130M
CAL 7%·PRO 6%
CARBS 26G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER19G TOTAL SUGAR
FAT 3G22% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 355mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 73mg
- Iron
- 0.40mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 355MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.