Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (8)
Chocolate Banana Bread Recipe
NUTRITION · PER SERVING105M COOK
CAL 12%·PRO 8%
CARBS 36G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER20G TOTAL SUGAR
FAT 12G44% OF CAL
9G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, moist chocolate banana bread studded with chocolate chips and made with oat flour and Greek yogurt for added nutrition. A simple recipe that doesn't require a mixer, perfect for breakfast or a snack.
dessertamericanbaked good⚙️ food processor🔥 oven🌀 blendervegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/3 cup oat flour (old fashioned or quick oats; oats that have been blended)
- 3/4 teaspoon salt
- 1 teaspoon baking soda
- 1 cup white whole wheat flour (or all-purpose flour)
- 1/2 cup Dutch process cocoa powder (see note 1)
- 1/2 cup chocolate chips
- 1/4 cup mini chocolate chips
- 1 large egg
- 1/2 cup honey vanilla Greek yogurt
- 1/2 cup melted coconut oil
- 1 teaspoon vanilla extract
- 3/4 cup sugar
- 1 cup mashed banana (2 to 3 bananas)
At a glance
PER SERVING · TIME 105M
CAL 12%·PRO 8%
CARBS 36G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER20G TOTAL SUGAR
FAT 12G44% OF CAL
9G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 292mg
- Total sugar
- 20g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 233mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.