Small Town Woman · by Beth Pierce★ 5.0 (31)
Chocolate Banana Bread
NUTRITION · PER SERVING70M COOK
CAL 15%·PRO 9%
CARBS 40G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC11G OTHER25G TOTAL SUGAR
FAT 17G49% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist chocolate banana bread studded with chocolate chips, combining rich cocoa flavor with sweet banana. Versatile enough for breakfast, snack, or dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ¼ cups all-purpose flour
- ½ cup dutch process cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 3 large brown bananas (about 1 ½ cups)
- 4 tablespoons butter melted (slightly cooled)
- ⅓ cup vegetable oil
- ¾ cup light brown sugar packed
- 2 large eggs at room temperature
- 1 teaspoon vanilla extract
- 1 ¼ cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 70M
CAL 15%·PRO 9%
CARBS 40G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC11G OTHER25G TOTAL SUGAR
FAT 17G49% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 246mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.