The Recipe Critic · by Alyssa Rivers★ 4.8 (6)
Chocolate Banana Bread
NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 14%
CARBS 57G54% OF CAL
6G FIBER32G ADDED17G INTRINSIC2G OTHER49G TOTAL SUGAR
FAT 21G44% OF CAL
20G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist chocolate banana bread loaded with cocoa powder and chocolate chips. Perfect for using ripe bananas and satisfying chocolate cravings with a tender crumb.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 3 large ripe bananas
- 1 teaspoon baking soda
- ⅓ cup vegetable oil
- ⅔ cup granulated sugar
- 2 large eggs
- ¼ teaspoon salt
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 cup milk chocolate chips
At a glance
PER SERVING · TIME 55M
CAL 21%·PRO 14%
CARBS 57G54% OF CAL
6G FIBER32G ADDED17G INTRINSIC2G OTHER49G TOTAL SUGAR
FAT 21G44% OF CAL
20G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 268mg
- Total sugar
- 49g
- Added sugar
- 32g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 400mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 268MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.