Chocolate Avocado Mousse (Eggless & Vegan)
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Dassana's Veg Recipes · by Dassana Amit5.0 (6)

Chocolate Avocado Mousse (Eggless & Vegan)

NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 8%
CARBS 38G36% OF CAL
7G FIBER0G ADDED0G INTRINSIC3G OTHER27G TOTAL SUGAR
FAT 31G68% OF CAL
11G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, decadent chocolate mousse made with avocados, coconut oil, and melted chocolate. Eggless, vegan, and intensely chocolatey.

dessertamericandairy freegluten freeveganvegetarian
View the full recipe on Dassana's Veg Recipes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 3
  • 1 avocado (ripe, medium to large, preferably Hass avocado)
  • ½ cup chocolate (- chopped, semi-sweet)
  • 1 tablespoon coconut oil
  • 2 to 3 tablespoons raw sugar (or maple syrup - add less or more to suit your taste)
  • 1 teaspoon instant coffee (- optional)
  • ½ teaspoon vanilla extract (or ½ teaspoon vanilla powder)
  • 1 tablespoon cashews (- chopped )
  • 1 tablespoon almonds (- chopped)
  • 1 tablespoon pistachios (- chopped)
  • 4 to 6 fresh berries (- raspberries, strawberries, blueberries or blackberries)
  • 1 tablespoon cacao nibs (or chocolate shavings)
PREP
5M
SODIUM
3MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.