
Cooking Classy · by Jaclyn★ 5.0 (1)
Chocolate Angel Food Cake
NUTRITION · PER SERVING125M COOK
CAL 14%·PRO 10%
CARBS 37G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER29G TOTAL SUGAR
FAT 14G44% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, airy angel food cake infused with cocoa and dark chocolate bits, topped with billowy chocolate whipped cream and optional berries. An elegant, heavenly dessert.
dessertamericanbaked goodeggs⚙️ food processor🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 1/2 cups granulated sugar
- 3/4 cup (94g) cake flour
- 1/4 cup (25g) Dutch process cocoa powder
- 1/2 tsp (scant) salt
- 12 large (420g) egg whites, (brought to room temperature)
- 3 Tbsp water
- 1 1/2 tsp cream of tartar
- 1 1/2 tsp vanilla extract
- 2 oz dark chocolate, (grated*)
- 2 cups heavy cream
- 3/4 cup powdered sugar
- 1 tsp vanilla extract
- Raspberries (or strawberries, for garnish (optional))
At a glance
PER SERVING · TIME 125M
CAL 14%·PRO 10%
CARBS 37G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER29G TOTAL SUGAR
FAT 14G44% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 35m
- Sodium
- 141mg
- Total sugar
- 29g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
- PREP
- 30M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
