Chocolate and Peanut Butter Mousse Cheesecake
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Spicy Southern Kitchen · by Christin Mahrlig5.0 (2)

Chocolate and Peanut Butter Mousse Cheesecake

NUTRITION · PER SERVING90M COOK
CAL 25%·PRO 13%
CARBS 45G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER37G TOTAL SUGAR
FAT 36G64% OF CAL
18G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent no-bake cheesecake with an Oreo crust, peanut butter mousse, chocolate mousse, and ganache. Creamy, rich, and perfect for chocolate-peanut butter lovers.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 24 oreo cookies
  • 5 tablespoons butter, melted
  • 1 1/4 cups heavy whipping cream
  • 5 ounces cream cheese (softened)
  • 2 tablespoons butter, (softened)
  • 3/4 cup creamy peanut butter
  • 1 1/4 cups confectioners' sugar
  • 5 ounces bittersweet chocolate (chopped)
  • 3 1/2 ounces milk chocolate (chopped, I used a Hershey bar)
  • 1/3 cup sugar
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract
  • 6 ounces semi-sweet chocolate (chopped)
  • 2/3 cup heavy whipping cream
PREP
30M
SODIUM
165MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.