The Endless Meal · by Kristen Stevens★ 4.9 (27)
Chocolate Almond Thumbprint Cookies Recipe
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 8%
CARBS 11G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 14G72% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft shortbread-like cookies made with almond and tapioca flours, filled with chocolate. Made without grains or refined sweeteners, they're grain-free indulgence.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups almond flour
- ¼ cup coconut sugar
- 2 tablespoons tapioca starch
- A pinch of sea salt
- ¼ cup softened butter (or vegan butter, if needed)
- 2 teaspoons vanilla
- ¼ cup dark chocolate chips (paleo or vegan, as needed)
- 2 teaspoons coconut oil
- Shredded coconut (to garnish)
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 8%
CARBS 11G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 14G72% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 26mg
- Total sugar
- 7g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 26MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.