
An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (8)
Chocolate Almond Shortbread Cookies
NUTRITION · PER SERVING105M COOK
CAL 6%·PRO 4%
CARBS 13G40% OF CAL
1G FIBER4G ADDED0G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 9G61% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery shortbread cookies studded with chocolate chips and ground almonds for a nutty flavor. These melt-in-your-mouth treats are easy to make and perfect for any occasion.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 21- ⅔ cup + 1 tablespoon butter (softened)* ((165 grams total))
- ⅓ cup + 1 ½ tablespoons granulated sugar (or fine or caster sugar) ((84 grams total))
- 1¾ cups all purpose flour (11% protein or more)
- 1 pinch salt*
- ¼ cup finely chopped almonds
- ¼ cup chocolate chips (unsweetened or milk)
At a glance
PER SERVING · TIME 105M
CAL 6%·PRO 4%
CARBS 13G40% OF CAL
1G FIBER4G ADDED0G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 9G61% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 49mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 10mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
