Vikalinka · by Julia Frey of Vikalinka★ 5.0 (5)
Chocolate Almond Rolls with Almond and Vanilla Bean Glaze
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 13%
CARBS 40G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER15G TOTAL SUGAR
FAT 9G31% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate-filled sweet rolls with almonds and vanilla bean glaze. Nutella and almond filling wrapped in soft dough. A decadent pastry perfect for breakfast or dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 packages (7g / 1/4 ounce each active dry yeast)
- 375ml / 1½ cups cups warm water (110° to 115°)
- 2 eggs (large)
- 125g / 1/2 cup butter (softened)
- 100g / 1/2 cup sugar
- 2 teaspoons salt
- 800g / 5¾ cups bread flour or all-purpose flour
- 150g / 1/2 cup Nutella (divided)
- 50g / 1/2 cup Ground Almonds (divided)
- 150g / 3/4 cup icing sugar
- 4 tsp whole milk (or half and half)
- 1 vanilla bean (or vanilla)
- 50g / 1½ oz chocolate (chopped )
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 13%
CARBS 40G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER15G TOTAL SUGAR
FAT 9G31% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 231mg
- Total sugar
- 15g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 231MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.