Bakerita · by Bakerita | Rachel Conners★ 4.8 (4)
Chocolate Almond Butter Crispy Bars
NUTRITION · PER SERVING13M COOK
CAL 11%·PRO 9%
CARBS 15G28% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER8G TOTAL SUGAR
FAT 16G67% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate almond butter bars with a crunchy rice and almond base. Naturally sweetened with maple syrup and rich with chocolate. A quick, simple dessert or snack that requires no oven time.
dessertamerican🥧 baking dish⚡ microwave🥄 saucepangluten freevegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2½ cups gluten-free puffed brown rice cereal
- ½ cup roasted almonds (chopped)
- ⅔ cup (170g) almond butter
- ⅓ cup (107g) maple syrup
- 3 tablespoons coconut oil
- ¼ teaspoon kosher salt (optional - use if your almond butter is unsalted)
- 6 oz. dark chocolate (chopped)
- 2 tablespoons almond butter
- 1 teaspoon coconut oil
At a glance
PER SERVING · TIME 13M
CAL 11%·PRO 9%
CARBS 15G28% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER8G TOTAL SUGAR
FAT 16G67% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 14mg
- Total sugar
- 8g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 54mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.