Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (31)
Chipotle Turkey Sweet Potato Chili
NUTRITION · PER SERVING25M COOK
CAL 30%·PRO 69%
CARBS 38G25% OF CAL
10G FIBER12G SUGAR16G OTHER
FAT 38G56% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and flavorful turkey chili with sweet potatoes, chipotle peppers, and warming spices. Made in a pressure cooker or on the stovetop in under 30 minutes, it's topped with cheddar, sour cream, and fresh toppings. A hearty weeknight dinner.
mainamericansoupchicken🥘 pressure cooker🍲 stockpotgluten free
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb ground turkey
- 1-2 tsp olive or avocado oil
- 2 shallots
- 1 chipotle chile pepper in adobo sauce
- 1 sweet potato
- 1 red bell pepper
- 1 TBSP chili powder
- 1 TBSP ground cumin
- 1/2 tsp dried oregano
- 1/2 tsp smoked paprika
- 1/4-1/2 tsp cayenne pepper (or to taste)
- 1 TBSP tomato paste
- 1 cup crushed tomatoes
- 1 cup canned tomato sauce
- 1 cup vegetable broth
- salt and pepper to taste*
- fresh diced jalapeño
- fresh cilantro
- sour cream or greek yogurt
- grated cheddar cheese
- minced red onion
- corn chips
- sliced or diced avocado
At a glance
PER SERVING · TIME 25M
CAL 30%·PRO 69%
CARBS 38G25% OF CAL
10G FIBER12G SUGAR16G OTHER
FAT 38G56% OF CAL
12G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1198mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1340mg
- Calcium
- 320mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.