The Big Man's World · by Arman Liew★ 5.0 (22)
Chipotle Sofritas (Copycat)
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 12%
CARBS 8G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER5G TOTAL SUGAR
FAT 6G50% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tofu pieces simmered in a smoky poblano-chipotle sauce inspired by Chipotle's sofritas. Ready in 10 minutes with bold, complex flavors.
mainmexicantofu⚙️ food processor🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 14 ounces extra firm tofu
- 1 medium poblano pepper
- 2 tablespoons olive oil (divided)
- 1 small sweet onion (chopped)
- 2 cloves garlic
- 1 canned chipotle pepper (in adobo sauce)
- 2 tablespoons tomato paste
- 1 tablespoon adobo sauce (canned)
- 1 tablespoon red wine vinegar
- 1 teaspoon cumin
- 1 1/2 teaspoons salt
- 1/2 teaspoon pepper
- 1/2 cup + 2 tablespoons water (divded)
- 1 tablespoon maple syrup
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 12%
CARBS 8G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER5G TOTAL SUGAR
FAT 6G50% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 513mg
- Total sugar
- 5g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 76mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 513MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.