Mexican Please · by Mexican Please★ 4.6 (8)
Chipotle Meco Salsa
NUTRITION · PER SERVING30M COOK
CAL 0%·PRO 1%
CARBS 2G71% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 0G20% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky and spicy salsa made from roasted tomatillos, chipotle peppers, garlic, and onion. It has considerable heat and is best used as a condiment for tacos, quesadillas, or chips.
condimentmexican🍳 skillet🌀 blender🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 Chipotle Meco dried chiles
- 4-5 tomatillos
- 3 peeled garlic cloves
- sliver of onion (approx. 1/8 onion)
- pinch of salt (optional)
At a glance
PER SERVING · TIME 30M
CAL 0%·PRO 1%
CARBS 2G71% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 0G20% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 0mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 2mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 0.5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.