Chili Pepper Madness · by Mike Hultquist★ 5.0 (7)
Chipotle Mayo Recipe
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 1%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 11G97% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chipotle mayo made with mayonnaise, sour cream, and spices. Smoky and tangy. A versatile condiment for sandwiches, tacos, and fries.
condimentmexican⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup mayonnaise
- 3 tablespoons sour cream or Mexican crema (or more to taste)
- 2-3 chipotle peppers in adobo sauce (or more to taste)
- Juice from 1/2 small lime (or to taste)
- 1/2 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 1%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 11G97% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 157mg
- Total sugar
- 0g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 6mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.