Budget Bytes · by Beth Moncel★ 4.5 (31)
Chipotle Lime Chicken and Rice
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 61%
CARBS 47G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC40G OTHER5G TOTAL SUGAR
FAT 6G15% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, tangy one-pot chicken and rice dish seasoned with chipotle and lime. Quick enough for weeknight cooking, with bold Southwestern flavors.
mainmexicangrain bowlchicken🍳 skilletgluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1.5 tsp chipotle powder ($0.15)
- 1 tsp ground cumin ($0.10)
- 1/2 tsp garlic powder ($0.05)
- 1/2 tsp onion powder ($0.05)
- 1/2 tsp salt ($0.05)
- 1 lime ($0.50)
- 2 boneless, skinless chicken breast (about 1 lb.) ($5.79)
- 1 Tbsp cooking oil ($0.04)
- 1 yellow onion ($0.32)
- 1 15oz. can diced tomatoes* ($0.59)
- 1 cup chicken broth ($0.13)
- 1 cup long grain white rice ($0.62)
- 2 green onions, sliced ($0.22)
- 1 oz. Cotija cheese (optional) ($0.55)
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 61%
CARBS 47G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC40G OTHER5G TOTAL SUGAR
FAT 6G15% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 774mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 534mg
- Calcium
- 64mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 774MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.