Simply Scratch · by Laurie McNamara
Chipotle Honey Vinaigrette
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 0%
CARBS 6G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER5G TOTAL SUGAR
FAT 14G86% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky-sweet vinaigrette with chipotle peppers, honey, lime, and garlic blended with vinegar and oil. Drizzle it over salads or grain bowls for a bold, creamy flavor.
condimentmexican⚙️ food processor🌀 blenderdairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 6 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 1/2 medium lime (juiced)
- 1½ tablespoons honey
- 1 clove garlic (coarsely chopped)
- 2 small chipotle peppers (in adobo)
- 1 teaspoon adobo sauce
- 1/4 teaspoon Mexican oregano (or regular oregano)
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper (freshly ground )
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 0%
CARBS 6G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER5G TOTAL SUGAR
FAT 14G86% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 228mg
- Total sugar
- 5g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 3mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 228MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.