Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (6)
Chipotle Honey Mustard
NUTRITION · PER SERVING6M COOK
CAL 5%·PRO 1%
CARBS 10G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 6G53% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick smoky and spicy sauce made by blending mustard, mayo, honey, and chipotle in adobo. Ready in minutes. Use for dipping, spreading on sandwiches, or coating fries.
condimentamerican🌀 blender⚙️ food processordairy freegluten freevegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 TBSP yellow mustard
- 3 TBSP dijon mustard
- 3 TBSP quality mayo ((homemade or store-bought))
- 3 TBSP honey
- 1-2 chipotle peppers in adobo sauce
- 1/2 tsp adobo sauce ((extra to taste))
- 1/8 tsp salt
At a glance
PER SERVING · TIME 6M
CAL 5%·PRO 1%
CARBS 10G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 6G53% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6m
- Sodium
- 387mg
- Total sugar
- 9g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 6mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 6M
- SODIUM
- 387MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.