
Skinnytaste · by Gina Homolka★ 5.0 (44)
Chipotle Chicken Recipe
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 64%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 14G47% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick seasoned chicken thighs with chipotle, chili powder, and cumin. Smoky and spicy, ready in 30 minutes and perfect for tacos, bowls, or quesadillas.
mainmexicanchicken🌡️ thermometer💨 air fryer🍳 skillet🔥 oven♨️ grilldairy freegluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds boneless skinless chicken thighs (trimmed of fat (about 8 thighs))
- 1 1/4 teaspoons kosher salt (and fresh ground black pepper, to taste)
- 2 cloves garlic (minced or crushed)
- 1/2 tablespoon chipotle in adobo sauce (or 1 full tbsp to make it spicier, from 1 can*)
- 1 teaspoon ancho chile powder
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 64%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 14G47% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 674mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 498mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 674MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
