Spicy Southern Kitchen · by Christin Mahrlig
Chipotle Chicken Panini #DeliFreshBOLD
NUTRITION · PER SERVING10M COOK
CAL 40%·PRO 68%
CARBS 64G32% OF CAL
6G FIBER0G ADDED0G INTRINSIC56G OTHER2G TOTAL SUGAR
FAT 44G50% OF CAL
12G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled panini filled with chipotle chicken, bacon, melted cheese, avocado, and chipotle mayo. A spicy, hearty sandwich.
mainamericansandwichchicken♨️ grill
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 teaspoon chopped chipotle in adobo
- 1/3 cup mayonnaise
- 1 teaspoon lime juice
- 1/4 teaspoon ground cumin
- 1 package Oscar Mayer BOLD Chipotle Season Chicken
- 8 slices bacon, (cooked)
- 1/2 cup shredded cheddar
- 1/2 cup shredded monterey jack
- 1 avocado, (sliced)
- 1 loaf Ciabatta or 8 slices Italian bread
- butter
At a glance
PER SERVING · TIME 10M
CAL 40%·PRO 68%
CARBS 64G32% OF CAL
6G FIBER0G ADDED0G INTRINSIC56G OTHER2G TOTAL SUGAR
FAT 44G50% OF CAL
12G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 1823mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 218mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1823MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.