Simply Scratch · by Laurie McNamara★ 5.0 (12)
Chipotle Chicken Marinade
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 100%
CARBS 6G8% OF CAL
0G FIBER5G SUGAR1G OTHER
FAT 8G23% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and smoky chipotle marinade with fresh garlic, lime, cumin, and honey. Designed for chicken, shrimp, or beef before grilling.
condimentmexican⚙️ food processor♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (about 2 pounds total weight)
- 2 whole chipotle peppers in adobo
- 3 medium garlic cloves (smashed and peeled)
- 2 tablespoons lime juice (or 1/2 a juicy lime)
- 1 tablespoons avocado oil
- 1 tablespoon honey
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon cumin
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 100%
CARBS 6G8% OF CAL
0G FIBER5G SUGAR1G OTHER
FAT 8G23% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 428mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 782mg
- Calcium
- 12mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 428MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.