Budget Bytes · by Beth Moncel★ 4.8 (24)
Chipotle Chicken Chili or "C3"
NUTRITION · PER SERVING80M COOK
CAL 12%·PRO 35%
CARBS 29G47% OF CAL
8G FIBER0G ADDED0G INTRINSIC13G OTHER8G TOTAL SUGAR
FAT 7G24% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, spiced chili made with shredded chicken, beans, corn, and chipotle peppers. Hearty and warming, it's a satisfying meal-in-a-bowl.
mainamericansoupchicken🍲 stockpotdairy freegluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Tbsp olive oil ($0.24)
- 1 yellow onion ($0.28)
- 2 cloves garlic ($0.16)
- 3/4 lb. chicken breast ($1.46)
- 1 32oz. bottle V8 juice ($2.69)
- 1 15oz. can diced tomato ($0.95)
- 1 15oz. can kidney beans ($0.99)
- 1 15oz. can black beans ($1.19)
- 1 cup frozen corn kernels ($0.54)
- 1/2 4oz. can chipotle peppers in adobo sauce (up to, $0.68)
- 1 Tbsp chili powder ($0.15)
- 1/2 Tbsp ground cumin ($0.08)
- 1 tsp dried oregano ($0.05)
- salt (to taste, $0.05)
At a glance
PER SERVING · TIME 80M
CAL 12%·PRO 35%
CARBS 29G47% OF CAL
8G FIBER0G ADDED0G INTRINSIC13G OTHER8G TOTAL SUGAR
FAT 7G24% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 10m
- Sodium
- 987mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 846mg
- Calcium
- 82mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 987MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.