Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Chipotle Bacon Ranch Dip
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 9%
CARBS 4G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 6G61% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, creamy dip made with Greek yogurt, sour cream, ranch seasoning, bacon, and chipotle. Ready in minutes and perfect for parties as a make-ahead appetizer.
condimentamericangluten free
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Nutrition & ingredients
Ingredients
serves 10- 8 oz plain Greek yogurt
- 8 oz sour cream
- 1 packet ranch dressing mix
- 5 slices bacon (cooked and crumbled)
- 1 chipotle in adobo ((or plain jalapeno))
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 9%
CARBS 4G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 6G61% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 364mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 97mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 364MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.