Chili Pepper Madness · by Mike Hultquist★ 5.0 (3)
Chipotle-Bacon-Bourbon Barbecue Sauce Recipe
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 8%
CARBS 22G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 5G27% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoky, spicy barbecue sauce made with chipotle, bacon, and bourbon. Thick and sticky, designed to coat ribs or chicken for grilling.
condimentamericanpork🥄 saucepandairy freegluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 strips bacon (chopped)
- 1 jalapeno pepper
- 1 small yellow onion (chopped)
- 2 teaspoons fresh minced garlic
- 1 7- ounce can chipotle peppers in adobo
- 6 ounces tomato paste
- 1/2 cup cider vinegar
- 1/2 cup light brown sugar
- 6 tablespoons Worcestershire sauce
- 4 tablespoons bourbon
- 2 tablespoons molasses
- 1 teaspoon cayenne powder
- 1 teaspoon paprika
- 1 teaspoon ancho chili powder
- ½ teaspoon cumin
- 1 teaspoon ground mustard
- Salt and pepper to taste
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 8%
CARBS 22G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 5G27% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 582mg
- Total sugar
- 19g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 403mg
- Calcium
- 40mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 582MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.