
The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (2)
Chipotle and Lime Chicken Thighs
NUTRITION · PER SERVING55M COOK
CAL 28%·PRO 92%
CARBS 4G3% OF CAL
1G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 40G64% OF CAL
12G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy chicken thighs marinated in chipotle and lime with minimal ingredients. Crispy-skinned and smoky, they work roasted or grilled.
mainamericanroastchicken🥧 baking dish🔥 oven♨️ grillgluten free
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 chicken thighs ((bone in, skin on))
- 2 limes (juiced (about 1/4 cup))
- 3 teaspoons chipotle chili powder
- 1/2 teaspoon salt
- 4 tablespoons butter
At a glance
PER SERVING · TIME 55M
CAL 28%·PRO 92%
CARBS 4G3% OF CAL
1G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 40G64% OF CAL
12G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 379mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 697mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 379MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
