Chipotle Aioli
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, creamy aioli made with mayo, garlic, lime, and chipotle peppers in adobo. Versatile and quick to make, it elevates tacos and serves as an addictive condiment for many dishes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup mayonnaise (see Notes for vegan)
- 2 cloves garlic (minced)
- 2 teaspoons fresh lime juice (plus more to taste)
- 4-5 chipotle peppers in adobo
- 1 teaspoon adobo sauce (from a can of chipotle peppers in adobo, see Notes for gluten free)
- ½ teaspoon salt
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 440mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 2mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 440MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.