Chinese Shaved Ice
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The Woks of Life · by Kaitlin5.0 (1)

Chinese Shaved Ice

NUTRITION · PER SERVING810M COOK
CAL 44%·PRO 61%
CARBS 154G70% OF CAL
18G FIBER0G ADDED0G INTRINSIC90G OTHER46G TOTAL SUGAR
FAT 18G18% OF CAL
12G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tower of shaved ice topped with red beans, mung beans, tapioca pearls, rice balls, and sweetened condensed milk. Refreshing and sweet with varied textures. A traditional Chinese summer treat.

dessertchinesegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 cup dried red adzuki beans ((8 oz./225g, soaked overnight))
  • 1/4 cup sugar ((50g, or to taste))
  • 3 cups water ((710 ml))
  • 1/8 teaspoon salt
  • 1 cup dried mung beans ((8 oz./225g, soaked overnight))
  • 1/2 cup dry quick-cooking black tapioca pearls ((boba))
  • 1/2 cup dried white tapioca pearls ((can substitute more quick cooking black tapioca pearls))
  • 1/2 cup glutinous rice balls ((using our recipe))
  • 1/2 cup coconut milk ((120 ml))
  • 1/2 cup regular milk ((120 ml))
  • 1/2 cup sweetened condensed milk ((120 ml, or to taste))
PREP
720M
SODIUM
157MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.