The Woks of Life · by Judy★ 4.9 (10)
Chinese Garlic Chive “Boxes”
NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 16%
CARBS 28G42% OF CAL
1G FIBER0G ADDED1G INTRINSIC26G OTHER1G TOTAL SUGAR
FAT 13G44% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pan-fried dim sum parcels filled with shrimp, egg, and garlic chives. Golden and crunchy outside, tender inside. A classic appetizer for dim sum or entertaining.
starterchineseshellfish🍳 skillet🍜 wokdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 12- 5 eggs
- 1 tablespoon Shaoxing wine
- 1 teaspoon salt ((divided))
- 3 teaspoons sesame oil ((divided))
- 8 tablespoons vegetable oil ((divided))
- ⅓ to ½ cup dried mini shrimp
- 1 pound Chinese garlic chives
- ½ teaspoon sugar
- ½ teaspoon white pepper
- 1 pack frozen spring roll wrappers
- 1 teaspoon cornstarch
At a glance
PER SERVING · TIME 75M
CAL 13%·PRO 16%
CARBS 28G42% OF CAL
1G FIBER0G ADDED1G INTRINSIC26G OTHER1G TOTAL SUGAR
FAT 13G44% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 668mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 668MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.