The Endless Meal · by Kristen Stevens★ 4.9 (39)
Chinese 5 Spice Chicken Recipe
NUTRITION · PER SERVING55M COOK
CAL 33%·PRO 100%
CARBS 15G9% OF CAL
0G FIBER13G ADDED2G INTRINSIC1G OTHER14G TOTAL SUGAR
FAT 35G49% OF CAL
7G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs glazed in a sticky, fragrant sauce of soy, sesame oil, and five-spice powder. Tender, juicy, and ready in 30 minutes.
mainchinesechicken🥧 baking dishdairy free
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons dark soy sauce (see notes)
- 1 tablespoon sesame oil
- 1 tablespoon Chinese 5-spice
- 1 clove garlic (finely minced)
- 8 boneless chicken thighs
- 1 tablespoon cooking oil
- Sesame seeds and sliced green onions or chives (to serve)
- 2 tablespoons honey
- 1 tablespoon dark soy sauce (see notes)
- 1 tablespoon rice vinegar
At a glance
PER SERVING · TIME 55M
CAL 33%·PRO 100%
CARBS 15G9% OF CAL
0G FIBER13G ADDED2G INTRINSIC1G OTHER14G TOTAL SUGAR
FAT 35G49% OF CAL
7G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 395mg
- Total sugar
- 14g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 977mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 395MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.