Khin's Kitchen · by Khin★ 4.9 (14)
Chilli Pepper Chicken
NUTRITION · PER SERVING25M COOK
CAL 20%·PRO 44%
CARBS 26G26% OF CAL
3G FIBER15G SUGAR8G OTHER
FAT 25G56% OF CAL
4G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy stir-fried chicken with bell peppers, onions, and hot bird's eye chilies in a savory sauce. Sweet, spicy, and ready in 25 minutes.
mainchinesestir frychickendairy free
View the full recipe on Khin's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 200 g Minced Chicken
- 2-3 Spring onions
- 1 Bell Pepper
- 2-3 Bird eye chillies
- ½ Large sweet onion
- 3 cloves Garlic
- 2 tbsp Oil
- Black pepper to taste
- Salt to taste (Optional ( You can add or exclude salt according to your taste ))
- 1 tsp Soy Sauce
- 1 tsp Sesame oil
- 2 tbsp Light Soy Sauce
- 2 tsp Dark Soy Sauce
- 1 tbsp Oyster Sauce
At a glance
PER SERVING · TIME 25M
CAL 20%·PRO 44%
CARBS 26G26% OF CAL
3G FIBER15G SUGAR8G OTHER
FAT 25G56% OF CAL
4G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1065mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1032mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1065MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.