The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Chilled Cucumber Tomato Salad
NUTRITION · PER SERVING75M COOK
CAL 9%·PRO 9%
CARBS 14G29% OF CAL
4G FIBER0G ADDED0G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 13G61% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing salad of fresh cucumber, cherry tomatoes, and red onion with a vinaigrette of olive oil, red wine vinegar, and fresh herbs. Can be made ahead, making it ideal for potlucks.
sideamericansaladgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1/4 cup Olive Oil
- 2 Tablespoons Red Wine Vinegar
- 1 Tablespoon Sugar
- 3/4 teaspoon Salt
- 1/2 teaspoon ground Black Pepper
- 1/2 teaspoon Chili Flakes
- 1/2 cup Basil (chopped and loosely packed)
- 1/4 cup Parsley (chopped and loosely packed)
- 4 cups Cherry or Grape Tomatoes (halved)
- 2 Cucumbers (sliced)
- 1 large Red Onion (sliced)
- Feta Cheese
At a glance
PER SERVING · TIME 75M
CAL 9%·PRO 9%
CARBS 14G29% OF CAL
4G FIBER0G ADDED0G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 13G61% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 537mg
- Total sugar
- 9g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 233mg
- Calcium
- 107mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.