
The Endless Meal · by Kristen Stevens★ 4.9 (49)
Chili Stuffed Peppers Recipe
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 40%
CARBS 21G27% OF CAL
2G FIBER0G ADDED6G INTRINSIC13G OTHER6G TOTAL SUGAR
FAT 18G50% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bell peppers stuffed with chili and topped with melted mozzarella cheese. An easy, hearty dinner using leftover chili or fresh-made.
mainamericancasserolebeef🥧 baking dish🔥 ovengluten free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 batch of chili. Try paleo chili, Irish chili, BBQ chicken chili, or black bean and corn chili
- 6 large bell peppers
- ¼ cup EACH: shredded cheddar and mozzarella cheese (optional)
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 40%
CARBS 21G27% OF CAL
2G FIBER0G ADDED6G INTRINSIC13G OTHER6G TOTAL SUGAR
FAT 18G50% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1028mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 675mg
- Calcium
- 85mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1028MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
