Lil' Luna · by Kristyn Merkley★ 5.0 (25)
Chili's Skillet Queso Recipe
NUTRITION · PER SERVING12M COOK
CAL 14%·PRO 31%
CARBS 19G28% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER6G TOTAL SUGAR
FAT 15G49% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A copycat Chili's skillet queso made with cheese, milk, and chili. Quick, spicy, and addictive as an appetizer.
starteramericanbeefgluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 16 oz Velveeta Cheese
- 1 cup milk
- 1/2 teaspoon ground cayenne pepper
- 2 teaspoons paprika
- 15 oz can Hormel Chili ((no beans))
- 3 teaspoons chili powder ((less if you want it more mild))
- 1/2 teaspoon cumin
- 1 tablespoon lime juice
At a glance
PER SERVING · TIME 12M
CAL 14%·PRO 31%
CARBS 19G28% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER6G TOTAL SUGAR
FAT 15G49% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 7m
- Sodium
- 355mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 59mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 355MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.