I Heart Naptime · by Jamielyn Nye★ 5.0 (1)
Chili's Skillet Queso
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 18%
CARBS 8G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 9G53% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheese dip made with no-bean chili and evaporated milk, ready in under 10 minutes. A crowd-pleasing appetizer for parties and gatherings.
starteramerican🍳 skilletgluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 ounces Velveeta cheese (, cubed)
- 1/2 cup evaporated milk
- 2 15 ounce cans no-bean chili
- 1/2 teaspoon salt
- 3/4 teaspoon chili powder
- 3/4 teaspoon cumin
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 18%
CARBS 8G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 9G53% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 662mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 662MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.